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Category: All Categories: Cookbooks and Entertaining: Vegetarian Cookbooks
26 items found.   List items by:   Author     Title     Publisher
Ball, Connie, and Noreen Faucett  
Higher Taste, the : A Guide to Gourmet Vegetarian Cooking and a Karma Free Diet, Based on the Teachings of His Divine Grace A. C. Bhaktivedanta Swami Prabhupada

Publisher: Bhaktivedanta Book Trust; Los Angeles: 1983.
Very Good+ Paperback 161 pages; 12mo (7") 18 cm; Stiff brown covers, gold embossed lettering, appendix, plenty of photos and diagrams in color and b/w, much info on why humans should not eat meat, about 60 simple vegetarian recipes. ; Isbn 0892131284. Published by Bhaktivedanta Book Trust under auspuices International Society for Krishna Conscienceness. Recipes by Bhadra dasi and Nirakula dasi. Drawings by Locana dasa and Gunamayi dasi. Color ilustrations by Paritsit dasa and Muralidara dasa. Color photos by Nitya-trpta dasi. ; Contemporary Vedic Library Series

Appr.: | AUD 15.28 CAD 14.67 EUR 10.33 GBP 7.26 JPY 1,100.00 MXN 183.33 ZAR 157.14 

Purchase direct from: Alan's Used Books. Item number: 13203.
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Berry, Jr., Rynn (ed.)  
The Vegetarians

Publisher: Brookline: Autumn Press, 1979,.
Trade paperback, 188pp, few photos, some discolouring to covers else Very good in sl. rubbed wraps, 14 famous men and women tell why they have joined over 10, 000, 000 Americans who have turned to vegetarianis m.

Appr.: | AUD 18.75 CAD 18.00 EUR 12.68 GBP 8.91 JPY 1,350.00 MXN 225.00 ZAR 192.86 

Purchase direct from: Item number: 2299.
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Canter, David, Kay Canter & Daphne Swann, Illustrated by John Lawrence  
Cranks' Recipe Book

Publisher: J.M.Dent & Sons Ltd London, 1982.
Very Good in Very Good dust jacket, Hardcover. ISBN: 0460044168 In DJ; Tan buckram cloth hardback. Part-color illustrations. Index. Vegetarian wholefood recipes; Small 4to 9" - 11" tall; 208 pages

Appr.: | AUD 65.97 CAD 63.33 EUR 44.60 GBP 31.35 JPY 4,750.00 MXN 791.67 ZAR 678.57 

Purchase direct from: Wickham Books South. Item number: 41940.
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Dalal, Tarla Illustrated by: Illustrated by Vinay Mahindar  
Tava Cooking : Cuisine of India

Publisher: Sanjay & Company; Bombay, India: 1997.
Near Fine in Near Fine dust jacket First English Edition Hardcover ISBN: 8186469117 72 pages; 8vo (9.25") 24 cm; English language throughout. Color pictorial boards, tan endpapers, several color glossy photo plates, about 60 recipes. ; Vegetarian recipes to be cooked on the Indian tava, not as curved as a Chinese wok, but not flat like an American griddle plate. Photos by Vinay Mahindar. Food stylist Nitin Tandon. ; Wrinkles are visible along the spine, a manufacturing defect, not from wear. No other defects. ; Photographs

Appr.: | AUD 8.33 CAD 8.00 EUR 5.63 GBP 3.96 JPY 600.00 MXN 100.00 ZAR 85.71 

Purchase direct from: Alan's Used Books. Item number: 14856.
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Dinshah, Freya  
XXIII World Vegetarian Congress Cook Book

Publisher: North American Vegetarian Society; Malaga, N J. : 1975.
Near Fine Softcover 40 pages; 4to (10.75") 28 cm; Green plastic comb binding, white covers with blue and yellow lettering, 40 menus, 23 poor- to medium-quality b/w photos, about 140 recipes. ; Introduction of H. Jay Dinshah. Recipes from the first World Vegetarian Congress held in the US, at the University of Maine (Orono) in 1975.; Only a touch of shelfwear. No major defects.

Appr.: | AUD 16.67 CAD 16.00 EUR 11.27 GBP 7.92 JPY 1,200.00 MXN 200.00 ZAR 171.43 

Purchase direct from: Alan's Used Books. Item number: 15518.
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Gross, Joy (with Karen Freifeld)., Illustrator: Deborah Healy (jacket art).  
VEGETARIAN CHILD. (Raising Your Family Naturally).
Publisher: Secaucus NJ: Lyle Stuart (1983)..
Stated First Edition. ISBN: 081840342x The whys and how-tos of introducing meatless meals to your child, meal planning, hints and tips, and more. 224 pages; 24cm. Appendix, Index. 515g. Book: Near Fine (clean, bright, and sound; gift inscription free-front endpaper, small tan fore-edge stain). Dustjacket: Very Good Plus (very light shelfwear, no chips or tears). Cloth-backed hardcover. Book condition: Near Fine. Jacket condition: Very Good Plus.

Appr.: | AUD 13.89 CAD 13.33 EUR 9.39 GBP 6.60 JPY 1,000.00 MXN 166.67 ZAR 142.86 

Purchase direct from: Canterbury Books. Item number: 2242.
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Henkel, Pamela, and Lee Koch  
As Easy As 1 2 3 : A Mostly Macrobiotic Cookbook

Publisher: George Ohsawa Macrobiotic Foundation; Oroville, Calif: 1990.
Very Good+ First Edition Softcover ISBN: 0918860512 126 pages; 8vo (8.5") 22 cm; Pale yellow covers, glossary of natural foods, index, tips for handling traveling and food cravings, etc. About 160 simple recipes. ; Edited by Laura Ruggles. Foreword by Cornellia Aihara. 1st edition stated. ; Please note: I really do have 1 unit of this title in stock. Do not even bother trying to order it from Vault Media, Value Promenade, slategray, Quality Bargain Mall, Murray Media, Nohinsa Books, friendlybooksforyou, brookebooks, Bennett Books Ltd, any_book, amitcj, or academic_book_guy, because they don't actually stock any books. Goog le mega-lister to learn more. ; Minor edgewear. One recipe has 'too much vinegar' penned in the margin, otherwise no marks or defects to book. Scarce.

Appr.: | AUD 15.28 CAD 14.67 EUR 10.33 GBP 7.26 JPY 1,100.00 MXN 183.33 ZAR 157.14 

Purchase direct from: Alan's Used Books. Item number: 15309.
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Hooker, Alan Illustrator: Illustrated by Sara Raffetto  

Publisher: 101 Productions San Francisco, CA 1971.
Softcover Very Good with no dust jacket; Sticker tear on front cover; Edited by Helen Morrow; Trade PB

Appr.: | AUD 13.89 CAD 13.33 EUR 9.39 GBP 6.60 JPY 1,000.00 MXN 166.67 ZAR 142.86 

Purchase direct from: Gibson's Books. Item number: 7044.
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Hospodar, Miriam Kasin.  
Heaven's Banquet. Vegetarian Cooking for Lifelong Health the Ayurveda Way.

Publisher: Dutton. 'First Printing, April, 1999'.
xiv, 610 p.; 24.5 cm. "Over 700 International Recipes with Illustrations." "The Maharishi Ayur-Veda Cookbook." Contents include Nourishing the Mind and Body: Maharishi Ayur-Veda for Perfect Health; Creation 101: Let There Be Dinner (How To Cook Wonderful Ayurvedic Food on a Terrible Schedule; Operating Instructions for Novice Cooks; Words of Encouragement for New Vegetarians; Restricted Diets; The Ayurvedic Kitchen: Stage for the Drama of Creation; Ayurvedic Cookware; Some Useful Tools for the Contemporary Ayurvedic Kitchen; Menu Planning and Menus: Creating Ayurvedic Meals for Health, Harmony, and Happiness); Vegetables; Grains and Cereals; Beans; Tofu, Panir, and Seitan; Soups; Pasta; Appetizers, Finger Foods, and Savories; Salads and Salad Dressings; Yeasted Breads and Pizza; Unleavened and Quick Breads, Biscuits, Muffins, and Pancakes; Cakes; Pies and Pastries; Cookies; Puddings; Candies and Dessert Sauces; Fruits; Frozen Desserts; Beverages; Sauces, Condiments, and Chutneys; Dairy Products; Mind-Body Type Questionnaire; Sources of Information on Maharishi Ayur-Veda; Bibliography; Index. Pictorial dj; minor wear; VG. stock#818.

Appr.: | AUD 38.19 CAD 36.67 EUR 25.82 GBP 18.15 JPY 2,750.00 MXN 458.33 ZAR 392.86 

Purchase direct from: The Owl at the Bridge. Item number: 818.
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Hurd, Frank J., and Rosalie Hurd  
Ten Talents Cookbook : A Good Cook

Publisher: Dr. & Mrs. Frank J. Hurd; Chisholm, Minn: 1968.
Very Good First Edition Softcover 368 pages; 8vo (8.75") 23 cm; White plastic comb binding, index, tips on natural healthy living, table of vitamins and minerals, table of natural food equivalents, glossary, several b/w photos, 17 color glossy photos, over 900 recipes. ; Isbn 0960353208. Compiled, edited and published by Frank J. Hurd, DC, and Rosalie Hurd, BS. Introduction by R. F. Crary. Complete subtitle: 'A good cook; a natural foods cookbook and complete health manual, vegetarian recipes containing nuts, fruits, grains, seeds, herbs and other natural and raw foods, compiled without the use of dairy products, harmful leavenings and refined sugars; a small section is included using some milk and eggs for those on a transition diet; beautifully illustrated in full color; tested recipes.' ; Covers show light edgewear. One page has one sentence highlighted. A few pages have small spots. Binding intact and tight. Everything quite readable. Laid in: numerous old clippings with more recipes.

Appr.: | AUD 19.44 CAD 18.67 EUR 13.15 GBP 9.24 JPY 1,400.00 MXN 233.33 ZAR 200.00 

Purchase direct from: Alan's Used Books. Item number: 16391.
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Hush, Joanne.  
Classic Chinese Cooking for the Vegetarian Gourmet.

223 p., index. Contents include The Chinese Kitchen; Appetizers, Soups, Noodles, Vegetables, Eggs, Bean curd, Rice, Salads & pickles, Dim Sum & breads, Desserts; Suggested menus; Additional ingredients. Dj; VG. Stock#25607.

Appr.: | AUD 24.31 CAD 23.33 EUR 16.43 GBP 11.55 JPY 1,750.00 MXN 291.67 ZAR 250.00 

Purchase direct from: The Owl at the Bridge. Item number: 25607.
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Imus, Deirdre, Illustrated by: Photos by Fink, Ben  
The Imus Ranch : Cooking for Kids and Cowboys

Publisher: Rodale, Inc. Emmaus, PA 2004.
viii, 248 pp, quarterbound w/orange papercovered boards w/brown papercovered spine w/gilt lettering, blind stamped IR on the front cover, dj black-orange w/color pictorial front & rear panels. The Imus Ranch, a vegan cattle ranch, is a place where desperately ill children discover their true strength by learning to ride horses and rope calves. The Imus Ranch, 4, 000 acres set in the rolling hills and mesa country east of Santa Fe, New Mexico. The book shares more than 125 recipes from the place that Deirdre and her husband Don Imus created. First Edition Near Fine Hard Cover Near Fine Sm4to from 9" to 11"

Appr.: | AUD 28.93 CAD 27.77 EUR 19.56 GBP 13.75 JPY 2,083.00 MXN 347.17 ZAR 297.57 

Purchase direct from: Curio Corner Books. Item number: 040850.
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Jacquat, Christiane Illustrated by: Illustrated by Gianni Bertossa  
Plants from the Markets of Thailand : Descriptions and Uses of 241 Wild and Cultivated Plants with 341 Colour Photographs
Publisher: Editions Duang Kamol; Bangkok, Thailand: 1990.
Fine with no dust jacket Hardcover ISBN: 9742105065 251 pages; 8vo (8.25") 21 cm; Hardcover, white and tan boards, 4 indexes, glossary, bibliography of Thai and English references, small map, 341 full-color photos, 241 plants listed and their features, fruits, seeds, food uses and medical benefits, etc, described. English throughout, with plant names in scientific Latin, Thai, transliterated Thai, and English, most also with several alternate names. ; Photos by author and Gianni Bertossa. Not a cookbook. ; No defects to book. Appears unread. No jacket. Original unlettered green slipcase is present, intact but with light edgewear. Quite scarce. ; Photographs

Appr.: | AUD 88.89 CAD 85.33 EUR 60.09 GBP 42.24 JPY 6,400.00 MXN 1,066.67 ZAR 914.29 

Purchase direct from: Alan's Used Books. Item number: 17650.
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Katz, William Loren, Illustrated by: Katzen, Mollie  
Still Life with Menu Cookbook

Publisher: Ten Speed Press Berkeley, CA 1988.
350 pp, blu-white-green SC wraps, w/full color pictorial front & back. Fifty new meatless menus w/original art. Prev owner wrote on the verso of the front cover. 2nd Printing No Jacket Soft Cover Very Good+ 4to - over 11" - 13" Tall

Appr.: | AUD 11.75 CAD 11.28 EUR 7.94 GBP 5.58 JPY 846.00 MXN 141.00 ZAR 120.86 

Purchase direct from: Curio Corner Books. Item number: 050971.
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Kellogg, John Harvey  
Modern Menus and Recipes for Your Health : Battle Creek Health Foods
Publisher: Battle Creek Food Company; Battle Creek, Mich: 1928.
Near Fine Softcover 28 pages; 12mo (7") 18 cm; Softcover, blue and yellow illustrated covers, fold-and-staple binding, 28 glossy pages, 35 menus, 95 vegetarian recipes, 16 b/w and 40 full-color illustrations. ; Published by the Dietetic Department, Battle Creek Food Company (aka Sanitarium Health Food Company) of Battle Creek, Michigan, 1928. Recipes feature many of the company's healthy-food products including: Savita, Dormi, Zo, Bran Biscuits, Almond Butter, Fig Bran, Psylla Wafers, Laxa, Protose, Kaffir Tea, Food Ferrin, Sanitarium Figs, Sanitarium Peaches, more. ; Only a touch of edgewear. Remarkably clean and crisp. Quite scarce.

Appr.: | AUD 36.11 CAD 34.67 EUR 24.41 GBP 17.16 JPY 2,600.00 MXN 433.33 ZAR 371.43 

Purchase direct from: Alan's Used Books. Item number: 17221.
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Kunjufu, Jawanza  
Satan, I'm Taking Back My Health !

Publisher: African American Images; Chicago: 2000.
Near Fine Fourth Printing Softcover 184 pages; 8vo (8.5") 22 cm; Softcover. Blue and red illustrated covers, endnotes, a few scripture quotations, b/w charts and illustrations. Not a cookbook. ; Isbn 0913543675. Copyright 2000. This is 4th printing. ; Topics include: Vegetarianism. Diet and nutrition. Natural healing. Lifestyle habits. Cancer and heart disease on the rise. Faith healing. More. ; Authored by African American PhD pastor and educational expert who says this book was 'written to illuminate the kind of life that God wants all of His children to possess. My desire is to save millions, and I pray this book will achieve all that it set out to do'. ; A touch of shelfwear only. No other defects. Appears unread. Scarce.

Appr.: | AUD 15.28 CAD 14.67 EUR 10.33 GBP 7.26 JPY 1,100.00 MXN 183.33 ZAR 157.14 

Purchase direct from: Alan's Used Books. Item number: 14942.
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Ladies of Community Service (Salisbury, Maryland)  
The Vegetarian Cookbook. Volume I
Publisher: Park Seventh-Day Adventist Church, 1993 Salisbury, MD.
Book. Book condition: Very Good. Spiral-bound Softcover 8vo - over 7¾ - 9¾" tall Salisbury is located on Maryland's Eastern Shore in Wicomico County. This is a fund-raising cookbook, unusual in that it provides only vegetarian recipes. It includes about 200 recipes, all vegetarian. It is a great item for the home cook looking for vegetarian meals, salads, or some new ideas for vegetable dishes. Not paginated. Book is in VERY GOOD condition. Paper wrappers; plastic comb binding.

Appr.: | AUD 9.72 CAD 9.33 EUR 6.57 GBP 4.62 JPY 700.00 MXN 116.67 ZAR 100.00 

Purchase direct from: Lenny's Rare Books. Item number: 002694.
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Peters, Cheryl  
MORE CHOICES FOR A HEALTHY LOW FAT YOU Tasty Meals in 30 Minutes or LessLow in Cholesterol, Fat and Sodium
Publisher: Review and Herald Publishing Association Hagerstown, MD 1997.
Second Printing Spiral bound Very Good with no dust jacket; Wear at edges. ; Color Photographs; 143 pages

Appr.: | AUD 13.89 CAD 13.33 EUR 9.39 GBP 6.60 JPY 1,000.00 MXN 166.67 ZAR 142.86 

Purchase direct from: Gibson's Books. Item number: 28293.
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Ridgway, Judy.  
The Vegetarian Cookbook.

Publisher: NY, Exeter Books, 1986.
80 p., index, color photos. "Vegetarian cookery is becoming... popular as people realize the benefits of a diet that is high in fiber and low in fat... All the information needed to plan a healthy diet is included, stressing... balance between protein, fat, carbohydrates, minerals, and vitamins. The author explains the importance of food values generally, and shows how to use complementary plant proteins to increase protein intake. ...This book is aimed at lacto-vegetarians... The recipes... are suitable both for everyday and for entertaining..." Dj worn, bottom edge rubbed; VG. stock#23961.

Appr.: | AUD 18.75 CAD 18.00 EUR 12.68 GBP 8.91 JPY 1,350.00 MXN 225.00 ZAR 192.86 

Purchase direct from: The Owl at the Bridge. Item number: 23961.
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Sass, Lorna J.  
Recipes From an Ecological Kitchen.

Publisher: NY: William Morrow, 1992..
1st ed. 492+ pp. 10 1/4 x 7 1/2". Page 395 has ink notes, variations on the recipe of Ginger-Poached Rhubarb. Otherwise VG in like dj. Hard Cover. 9780688100513

Appr.: | AUD 13.89 CAD 13.33 EUR 9.39 GBP 6.60 JPY 1,000.00 MXN 166.67 ZAR 142.86 

Purchase direct from: Albatross Books. Item number: 2004.
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Sass, Lorna J.  
Recipes from an Ecological Kitchen

Publisher: NY: William Morrow, 1992,.
Hard bound, stated 1st edition, 491pp inc. and ingredients a to z list, and a mail-order sources list. As new in fine dust jacket.

Appr.: | AUD 37.50 CAD 36.00 EUR 25.35 GBP 17.82 JPY 2,700.00 MXN 450.00 ZAR 385.71 

Purchase direct from: Item number: 9446.
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Sass, Lorna with Jonelle Weaver  
The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol

Publisher: San Francisco: Chronicle, 2001,.
ISBN: 0811827607 paper bound in heavy French flaps, 1st edition, illustrated, 112pp + index. New and unread.

Appr.: | AUD 18.69 CAD 17.95 EUR 12.64 GBP 8.88 JPY 1,346.00 MXN 224.33 ZAR 192.29 

Purchase direct from: Item number: 12352.
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Seranne, Ann.  
Ann Seranne's Good Food Without Meat.

Publisher: Morrow, NY, 1973.
351 p., index. This book "will serve best the budget-minded who find the price of good hamburger today staggering; those who wish to eat more simply, more lightly; and everyone who enjoys good honest food-- meatless or not-- delicious dishes made from beans, nuts, whole grains and cereals, pasta, and, of course, fruits and vegetables." Dj torn at top; VG+. Stock#24113.

Appr.: | AUD 17.36 CAD 16.67 EUR 11.74 GBP 8.25 JPY 1,250.00 MXN 208.33 ZAR 178.57 

Purchase direct from: The Owl at the Bridge. Item number: 24113.
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Shepherd, Renee, with Fran Raboff Illustrated by: Illustrated by Mimi Osborne  
Recipes from a Kitchen Garden, Complete in 2 Volumes : Volume One, Volume Two

Publisher: Shepherd's Garden Publishing; Felton, Calif: 1991.
Near Fine Third Edition Softcover ISBN: 0961885610 190 pages; 8vo (9") 23 cm; Set of 2 volumes, tan illustrated softcovers with green lettering, b/w drawings throughout, 94 + 96 pages, about 120 recipes per vol, arranged by vegetable. Mostly vegetarian recipes, but some include chicken or chicken broth. ; Vol-1, copyright 1987, this is 3rd edition, 1991. Vol-2, written by Renee Shepherd and Fran Raboff, 1st edition, 1991, stated. Promotional item and tie-in to Shepherd's Garden Seed Company, Felton, California. ; Only a touch of shelfwear. No marks, no defects.

Appr.: | AUD 16.67 CAD 16.00 EUR 11.27 GBP 7.92 JPY 1,200.00 MXN 200.00 ZAR 171.43 

Purchase direct from: Alan's Used Books. Item number: 16415.
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Spencer, Colin.  
Mediterranean Vegetarian Cooking.

Publisher: Thorsons Pub. Group, Wellingborough, NY [‘First published 1986'].
256 p., index. "The lands bordering the Mediterranean share a common heritage of trade which has linked their concepts and techniques of cookery. They also share a favourable climate which has influenced the choice of ingredients used — bountiful, flavour-rich vegetables; aromatic citrus and vine fruits, olives and garlic; scented herbs and spices; traditional staples of beans and grains. Colin Spencer... has travelled throughout the region... learning the cuisine of the people... and creating his own recipes..." Contents include Appetizers, Mezzes & Tapas; Hors d'Oeuvres & Light First Courses; Salads, Soups, Egg & Cheese Dishes, Pasta & Rice Dishes, Pies & Pizzas, Vegetable Dishes, Desserts, Fruits & Pastries. Color pictorial paper covers; fine. Stock#24233.

Appr.: | AUD 15.97 CAD 15.33 EUR 10.80 GBP 7.59 JPY 1,150.00 MXN 191.67 ZAR 164.29 

Purchase direct from: The Owl at the Bridge. Item number: 24233.
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Turner, Kristina  
Self Healing Cookbook, The, 4e : (4th Edition, 1989) a MacRobiotic Primer for Healing Body, Mind and Moods with Whole, Natural Foods

Publisher: Earthtones Press; Grass Valley, Calif: 1989.
Very Good+ Fourth Edition; Ninth Printing Softcover ISBN: 0945668104 209 pages; 4to (11") 28 cm; Large softcover, pale pink covers, b/w line art, tons of macrobiotic recipes and health tips. ; Light bump to heel, minor edgewear to covers.

Appr.: | AUD 9.72 CAD 9.33 EUR 6.57 GBP 4.62 JPY 700.00 MXN 116.67 ZAR 100.00 

Purchase direct from: Alan's Used Books. Item number: 15698.
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26 items found

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